Food Truck Event Creates a Corporate Buzz
By Ashely Davidson, The Legends Golf Club
When planning a corporate event, you face lots of decisions – not the least of which is how to serve food to your employees and guests. Determining the preparation and presentation of the food is just as important as deciding what to serve.
A Food Truck has become a popular option. It is ideal if you are having your event at a location that does not have a full kitchen or room for a buffet. Participants also can order menu items (such as sandwiches) that fit their taste preferences.
Food Trucks also are different from the norm, and create a cool buzz at your meeting or seminar.
Here are some tips when considering a Food Truck to cater your corporate event: [Read more…]